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Short pastry pocket filled with spicy green peas and mashed potatoes.

Thin slice onions mixed with coriander,green chillies,chick peas flour and chef’s special spices and deep fried.

Soft roll filled with spiced paneer, fresh veggies, and flavorful sauces.

Crispy fried potato patties with flavorful spices.

Marinated in a yogurt sauce with ginger, garlic, and special herbs.

Classic tandoori-style paneer in a spiced yogurt-tikka masala marinade.

Pastry triangles filled with minced chicken and deep fried.

Fish coated in a spicy batter and deep fried.

Pieces of boned chicken marinated in spices and cooked in tandoori oven.

Chicken wings marinated with herbs and coated in a spicy batter and deep fried.

Crispy squid tossed with pepper, chilies, and spices.

Chicken tenders marinated in butter milk & battered with chef’s secret spice seasoning and deep fried.

Battered chicken in traditional nepali style.

Soft paneer cubes simmered in a creamy, spiced tomato gravy with a hint of butter & aromatic herbs.

Yellow lentils cooked to perfection and tempered with ghee, garlic & whole spices for asooth, hearty taste.

Slowcooked black lentils in rich,buttery gravy with cream & mild spices for smooth, hearty taste.

Ahearty blend of soya chunks simmered in a rich, spiced gravy, combining bold flavor with wholesome texture.

Seasonal vegetables cooked to perfection in a rich, spiced tomato and onion gravy, bursting with traditional flavors.

Tender chickpeas simmered in flavorful onion-tomato masala.

Traditional vegetarian curry with soft potatoes and tender cauliflower.

Chicken simmered in a rich blend of spices, herbs, and tomatoes for classic homestyle flavor.

Tender pieces of lamb slow-cooked in a rich, aromatic blend of traditional spices and herbs for a hearty,flavorful dish.

Traditional Nepalese -style prawns simmered in a rich, curry sauce.

Balti curry with marinated chicken in a spicy sauce with garlic, coriander, and cumin.

Lamb curry with robust spices and a tomato-based sauce, ideal with naan or rice.

Curry where chicken is cooked with slow-roasted spices and fresh herbs for a thick gravy.

Curry with lamb, slow-roasted spices, and fresh herbs, resulting in a rich gravy.

Juicy chicken cooked in a spicy, tangy tomato-pepper gravy.

Tender pieces of lamb cooked with peppers, onions, and bold spices.

Succulent chicken cooked in a creamy tomato and butter gravy, enriched with ground cashews & aromatic spices for a luxurious taste.

Marinated chicken tikka cooked in a rich, aromatic masala gravy with tomatoes, cream, and a blend of traditional spices.

Tender chicken simmered in a rich, creamy sauce made with yogurt, ground nuts, and aromatic spices for amild, flavorful curry.

Chicken Kadai Tender chicken curry enveloped in a smooth, aromatic tomato and cream sauce with traditional spices.

R with herbs and spices, cooked with lamb, chicken, and prawn.

Chicken tikka with lamb minced in special chef herbs.

A rich and creamy curry made with soft paneer cubes simmered in a royal, spiced tomato-cashew gravy.

Chicken tikka/ lamb chops/ wings/ tandoori chicken/ prawn/ fish / kebak.

Chicken tikka/ lamb chops/ wings/ kebab/ tandoor chicken/ fish.

Chicken tikka/ shish kebab/ wings/ 1 lamb chops.

Fluffy dumplings filled with mixed veggies and served with signature momo sauce.

Traditional dumplings from Nepal, packed with spices and served with tangy sauce.

Crunchy dumplings with a juicy chicken core, served with Nepali chutney.

Spicy, saucy, and utterly addictive dumplings in classic chilli style.

Crispy potatoes tossed with Himalayan timur and fiery Sichuan pepper.

Stir-fried noodles with tender chicken and crisp vegetables.

Stir-fried noodles with fresh vegetables and savory sauce.

Fragrant basmati rice layered with tender chicken and aromatic spices.

Aromatic rice layered with spiced vegetables, herbs, and saffron.

Succulent lamb layered with fragrant rice, herbs, and traditional biryani masala.

Juicy chicken, tender lamb, and prawns infused with rich biryani masala.

Succulent prawns layered with aromatic biryani rice and herbs.

Crispy paneer tossed with peppers, onions, and a bold Indo-Chinese chilli sauce.

Crispy soya chunks stir-fried with peppers, onions, and a spicy Indo-Chinese chilli sauce.

Crispy potato fries tossed in a spicy, tangy Indo-Chinese chilli sauce with onions and peppers.

Crispy cassava fries stir-fried with peppers, onions, and a bold, spicy Indo-Chinese chilli sauce

Juicy chicken pieces stirfried with peppers, onions, and garlic in a bold, spicy and tangy chilli sauce.

Crispy soya chunks tossed with onions, bell peppers, and a flavorful spicy-tangy chilli sauce.

Crispy fish tossed in a bold, tangy, and spicy Indo-Chinese sauce.

Vegetable balls tossed in a spicy, tangy Indo-Chinese sauce.

Flavor-packed chicken tikka with sautéed vegetables on a sizzling platter.

Tender, flavorful lamb chops served with a hint of herbs and spice.

Skewered chicken and veggies with smoky, aromatic flavors.

Grilled paneer with vibrant spices and a hint of smokiness.

Tender, spiced soya skewers with a smoky finish.

Fresh mint, lime, and raw sugar with premium rum, topped with soda over crushed ice.

Creamy coconut, fresh pineapple juice, and premium rum, blended over ice and garnished with pineapple and cherry.

Vodka and peach liqueur with cranberry and orange juice, served over ice.

Premium rum, freshly squeezed lime, and cola, served over ice for a crisp, classic taste

Juicy passion fruit and smooth vanilla vodka shaken to perfection, served with a side of sparkling prosecco for a playful, indulgent twist.

Ripe strawberries and zesty lime shaken with premium rum, served icecold for a vibrant, fruity escape in every sip.

Creamy coconut milk and fresh pineapple juice blended over ice for a smooth, tropical, alcohol-free refreshment.

Fresh mint, lime, and sugar muddled together, topped with sparkling soda over crushed ice for a crisp, refreshing drink.

Premium whiskey, lime mixed with sugar syrup.